Tania
4
Chocolate Ice Cream
5 minPrep Time
30 minCook Time
35 minTotal Time

Ingredients
- 4 Frozen bananas
- 2 Tablespoon almond butter
- 1 - 2 Tablespoons of cacao
- 1 Vanilla pod, de-seeded or 1/2 teaspoon vanilla extract
- Optional Cacao nibs if you like a crunch
How To Make
- In a food processor blend the banana and nut butter (see almond butter recipe for how to make your own), blend until smooth and creamy
- Add the remaining ingredients and mix well
- Freeze for 30 minutes in a freezer container. I still like to use glass
7.8.1.2
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