Anja from Cooking With Plants
Potato Mayonnaize
5 minPrep Time
5 minTotal Time

Ingredients
- Small blender (Nutribullet)
- 1 Medium potato 150g boiled, peeled and cooled
- 2 Teaspoons Lemon blend juice
- 3 Teaspoons Dijon mustard
- 1/4 Teaspoon savory spice blend
- 1/4 Teaspoon date syrup (sugar)
How To Make
- Blend all together for a smooth test and texture
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