Tania

900ml

Oat Mylk

Oat mylk is one of my favourite mylks. It's super easy to make. extra cheap and delicious.

5 minPrep Time

5 minTotal Time

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Ingredients

• 1 Cup of oats
• 1-2 Tablespoons date syrup
• 3 Cups water

How To Make

1. Soak the oats in water for about 30 minutes. Rinse and drain the oat, then add to a blender with 3 cups of water. Blend for 30 seconds. Until the mixture is nice and smooth. Pour through a nut bag. Discard the pulp. Add the sweetener to the mylk and blend again until smooth.